Naomi Duguid's Taste of Persia is one of the best cookbooks of this year, showcasing recipes that journey through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan. Learn all about the exotic flavors from this region of rich culinary tradition and get hands-on experience with a variety of cooking techniques. We'll work our way through 4 delectable recipes from the book and feast on the fruits of our labor.
Not sure about schedule or availability? Buy a gift voucher, good for one spot!
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